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| Cooking with the Bible Biblical Food, Feasts, and Lore by Anthony F. Chiffolo, Rayner W. Hesse Hardcover: 416 pages Greenwood Press August 30, 2006 ISBN: 0313334102 Menus and recipes for 18 meals found in the Bible. |
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| The Women in God's Kitchen Cooking, Eating, and Spiritual Writing by Cristina Mazzoni Paperback: 236 pages Continuum International Publishing Group December 1, 2006 ISBN-10: 0826419127 ISBN-13: 978-0826419125 |
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| Cooking with the Saints Ernst Schuegraf Hardcover Ignatius Press August 15, 2001 ISBN: 089870779X |
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| From a Monastery Kitchen Brother Victor-Antoine d'Avila-Latourrette Hardcover Gramercy Books March 1, 2000 ISBN: 0517206390 |
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| Twelve Months of Monastery Soups Brother Victor-Antoine d'Avila-Latourrette Paperback Reprint Bantam Doubleday Dell, 1998 ISBN: 0767901800 |
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| Same book in hardcover
Twelve Months of Monastery Soups |
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