What's New - Cookbooks

[1] [2] [3] [4] [5]
[6] [7] [8] [9]

Hallelujah! The Welcome Table
A Lifetime of Memories with Recipes
by Maya Angelou

Galatoire's Cookbook
Recipes and Family History from the Time-Honored New Orleans Restaurant
by Melvin Rodrigue,
Jyl Benson

The Book Lover's Cookbook
by Shaunda Kennedy Wenger
and Janet Jensen
Paperback: 368 pages

Recipes Inspired by Celebrated Works of Literature, and the Passages That Feature Them

Dessert University
More Than 300 Spectacular Recipes and Essential Lessons
from White House Pastry Chef Roland Mesnier

Accounting for Taste
The Triumph of French Cuisine
by Priscilla Parkhurst Ferguson

The Gourmet Cookbook
More than 1000 recipes
by Ruth Reichl (Editor)

The Pat Conroy Cookbook
Recipes of My Life
by Pat Conroy, Suzanne Williamson Pollak

Cooking with My Sisters
One Hundred Years of Family Recipes, from Bari to Big Stone Gap
by Adriana Trigani and others
Paperback: 192 pages

Feast
Food to Celebrate Life
by Nigella Lawson

Party Drinks!
50 Classic Cocktails and Lively Libations
by A. J. Rathbun